My friend's mother teachs my friends and me Japanese cuisine bimonthly.
This time, we made "Oinari-san".
Why is this cuisine called "Oinari-san"? That is because.....
it is covered with deep-fried tofu which Japanese has believed that a fox loves to eat very much. In some place, Japanese admire a fox as a kind of god which is called "Oinari-san" to wish a rich harvest.
Oinari-san is stuffed with boiled rice, burdocks and carrots.
Burdocks and carrots are mixed with rice which is tasted with 1+ 1/2 teaspoon of sugar, one teaspoon of salt and 80cc of vinegar.
They are folded with deep-fried tofu.
Deep-fried tofu, burdocks and carrots were to be dipped in each cooking liquid.